Gem’s Community Kitchen is a community interest company dedicated to providing affordable cooking workshops focused on essential topics such as eating well on a budget, seasonal cooking and minimizing food waste. 

I collaborate closely with public health organizations, local schools, and the council to develop informative recipe booklets aimed at educating children and parents on how to enjoy nutritious meals without breaking the bank.

As a proud ambassador for Fareshare, I advocate for cooking with surplus food and demonstrate how to create delicious meals while reducing waste. 

Through active community engagement, I organize fundraising campaigns and educational initiatives that empower individuals with knowledge about food and budgeting.